spoon

New blog!

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I debated for a long time about whether or not to start a food blog.  I'd take pictures of certain recipes, make notes, and look at some of my favorite food blogs.  I wondered if there was anything left that I can contribute.  I suppose I still wonder that, but I am offering this up to you:  friends, family, and others.  This blog will feature those foods that I make, eat, and grow.  You'll be able to see what works for me and what doesn't.  If you have a love of food, I hope that this blog will, in some way, contribute to that love and help you to try new things.  At the very least I hope that as you experience these recipes vicariously through me, you will enjoy the ride!

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